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Well respected and well connected in culinary circles, Glenn’s vast array of unique expertise makes him a valuable part of any team, bringing energetic and creative leadership to produce excellent results. Currently in charge of the MasterChef and Junior MasterChef test kitchen, Glenn has worked alongside MasterChef judges Gary Mehigan, George Calombaris and Matt Preston, as well as Australia’s culinary elite.
 
 
 
 
MasterChef Series 3 Food Producer - MasterChef Series 3
Glenn and the food team will be hard pressed to raise the benchmark for the amateur culinary world on the highest ranking show in Australian television history….but we all love a good challenge!
 
 
Junior MasterChef Chef Consultant - Junior MasterChef Australia
Undertaking around 600 tastings on the national audition tour, Glenn continued to work with the food team testing recipes, assisting guest chefs on masterclasses as well as many elements of the hit series. Food, fun and inspriring the next generation of young cooks...what's not to love!
 
 
Fifteen Melbourne Training and Development Chef – Fifteen Melbourne.
Under the umbrella of Jamie Oliver and alongside renowned chef Tobie Puttock, Glenn set up the training program for disadvantaged youth that not only gave them the fundamental skills to progress in an amazing industry but basic skills that have had an impact of every aspect of their lives.  Captured for the nation on channel 10’s hit series – Jamie’s Kitchen Australia.
 
 
Good Chef / Bad Chef Food Manager - Good Chef Bad Chef series 2. Masterchef Judge Gary Mehigan and Biggest Loser Nutritionist Janella Purcell
 
 
Thank God You're Here Consultant chef - Thank God You’re Here
 
 
The Circle : Channel 10 Channel 10 Live - Appearance on 9am with David and Kim
 
 
COxy's Big Break WTFN - Coxy’s Big Break...Melbourne’s Hidden Gems
 
 
The Food Book The Food Book
Glenn is the ambassador for the next evolution in Home Economics as recipe consultant and video host of The Food Book, launching nationally in 2010 to higher school students. The Food Book is a complete food and cookery package for Australian school students. Changing the way Australian students engage with food, The Food Book integrates recipes, skills, nutrition, health and food issues as never before.
 
 
All-Clad Cookware All Clad Cookware - Taste of Melbourne promotion
 
 
triple j Triple J - "Insight into Careers"